Tasting notes:

Cinnamon, Cocoa, Honey

Varietal: Bourbon, Catimor, Caturra, Pache
Processing Method: Washed
Growing Altitude: 1300 - 1400m


Decaf Coffee uses Swiss water method in order to decaffeinate it. Thus, it eliminates caffeine using water rather than mixed chemicals. Decaf Organic Swiss Water Peru comes free of pesticides, herbicides and other manufactured chemicals. Known to be an untained Arabica bean coffee, this will surely bring you pleasure. You will experience a mildly acidic coffee, light to medium body, but flavorful and aromatic.