TASTING NOTES:
Boysenberry, Grapefruit, Ripe Nectarine
Varietal: Ethiopia Heirloom
Processing Method: Washed
Growing Altitude: 1900 - 2100m
MORE INFORMATION
Ethiopia Shakiso Coffee features floral notes such as Boysenberry, Grapefruit and Ripe Nectarine. This washed coffee bean grew in Guji sitting in Sidama region in southern Ethiopia. Smallholder producers cultivated this coffee bean variety at 1900-2100 metres above sea level. Also, Sidamo province lies in the mountainous zone of South Central Ethiopia.